We've been loving our revamped Coven kitchen so much lately, that we decided to bring our weekly Friday Fun Lunch in-house this week! I cannot tell you how exciting it was to watch on (and smell) as Eve (who is our Coven customer experience queen/all rounder - you'll sometimes find Eve in the Coven store, and when she's not there, she's at Coven HQ making props for upcoming shoots, sewing and generally just creating magic. I always tell her - there's really nothing she can't do!)

The crucial part of these DIY subs, were the baguettes. The aroma alone was scrumptious, as it wafted through Coven HQ. And believe it or not - they're actually from Coles (and only $2.40 for 2 footlong subs!) I'll put the link below:

Coles Bakery Super Sub Rolls - 2 pack 

We had leftover ingredients, so Eve very kindly whipped up some extras for my Mum, Dad and Hubby (Coven perks). There were a few key ingredients which I will link at the bottom of this blog post for you. If you make them, be sure to tag us on instagram so we can see your creations! And while you're on instagram, check out our behind the scenes video of Eve making our Coven subs, so you can see exactly how she created these masterpieces...